sigma plot v. 8.02 (2002) (SPSS Inc)
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SPSS Inc
sigma plot v. 8.02 (2002)
Sigma Plot V. 8.02 (2002), supplied by SPSS Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/sigma+plot+2002/sigma+plot+v++8+02++2002+/10__1007_slash_s11694___018___00027___x-50-13-17
Average 90 stars, based on 1 article reviews
Sigma Plot V. 8.02 (2002), supplied by SPSS Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/sigma+plot+2002/sigma+plot+v++8+02++2002+/10__1007_slash_s11694___018___00027___x-50-13-17
Average 90 stars, based on 1 article reviews
sigma plot v. 8.02 (2002) - by Bioz Stars,
2026-09
90/100 stars
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other:Article Title: Effects of CYP3A4 inhibition and induction on the pharmacokinetics and pharmacodynamics of tolvaptan, a non-peptide AVP antagonist in healthy subjects Article Snippet: Plots were created using Sigma Plot 2002 (SPSS Inc., version 10.0). Article Title: New Carbohydrate Specificity and HIV-1 Fusion Blocking Activity of the Cyanobacterial Protein MVL Article Snippet: Data were analyzed in terms of a single ideal solute to obtain the buoyant molecular mass, M (1 2 νρ), using Sigma Plot 2002 (SPPS Inc.) The value for the experimental molecular mass M was determined using calculated values for the density ρ (determined at 25.0 °C using standard tables) and partial specific volume ν (calculated on the basis of amino acid composition. Article Title: MVL, an antiviral protein from a cyanobacterium Article Snippet: Data were analyzed in terms of a single ideal solute to obtain the buoyant molecular mass, M(1−υρ), using Sigma Plot 2002 (SPPS Inc.{tilde over ())} The value for the experimental molecular mass M was determined using calculated values for the density ρ (determined at 25.0° C. using standard tables) and partial specific volume ν (calculated on the basis of amino acid composition (S. J. Perkins (1986) Eur. |